Table of Contents

 

10       Fisheries Impact.. 10-1

10.1        Introduction. 10-1

10.2        Environmental Guidelines, Standards and Criteria. 10-1

10.3        Assessment Methodology. 10-1

10.4        Description of the Environment. 10-2

10.5        Identification, Prediction and Evaluation of Potential Impacts. 10-4

10.6        Cumulative Impacts. 10-8

10.7        Mitigation of Adverse Environmental Impacts. 10-8

10.8        Evaluation of Residual Impacts. 10-8

10.9        Environmental Monitoring and Audit. 10-9

10.10      Conclusion. 10-9

10.11      Reference. 10-9

 

List of Tables

Table 10.1     Baseline Information of Fisheries Resources in the Study Area. 10-2

Table 10.2     Recent Figures of Hong Kong Capture Fisheries Industry. 10-3

Table 10.3     Production of the Top Ten Taxa of Fisheries Resources in Vicinity of the Project Site  10-3

Table 10.4     Recent Figures of Hong Kong Marine Fish Culture Industry. 10-4

Table 10.5     Summary of Potential Fisheries Impact during Construction and Operation Phase  10-7

 

Figures

Figure 10.1       Sites of Fisheries Importance

 

 

 


10        Fisheries Impact

10.1             Introduction

10.1.1.1      This section presents the potential fisheries impact during construction and operation of the Project, including impacts arising from the marine dredging works.  Baseline conditions for fisheries resources in the study area were identified from the latest relevant literature.  Potential direct, indirect, cumulative and residual impacts on fisheries resources during the construction and operation phases of the Project were identified and evaluated.  Mitigation measures have been recommended where necessary.

10.2             Environmental Guidelines, Standards and Criteria

10.2.1.1      This fisheries impact assessment was conducted according to criteria and guidelines set out in the Annex 9 and Annex 17 of the EIAO-TM in order to provide complete and objective identification, prediction and evaluation of potential fisheries impacts arising from the Project.  EIAO-TM Annex 17 sets out the methodology for assessment of fisheries impacts and Annex 9 provides the evaluation criteria.

10.2.1.2      Other local legislations that are relevant to this fisheries impact assessment include:

·         Fisheries Protection Ordinance (Cap. 171) – promotes the conservation of fish and other forms of aquatic life within Hong Kong waters by regulating fishing practices to prevent detrimental activities to the fisheries industry.  The authority may also make rules for the management and control of fishing in any fisheries protection area, including but not limited to the specification of any zone within any fisheries protection area and the prohibition of any fishing in the specified zone. 

·         Marine Fish Culture Ordinance (Cap. 353) – regulates and protects marine fish cultured by designating areas of fish culture zone, granting licenses, prohibiting unauthorised vessels and any deposition of chemicals or other substances which are likely to cause injury to fish in a fish culture zone.

·         Water Pollution Control Ordinance (Cap. 358) – aims to control water pollution in waters of Hong Kong.  WCZs are designated with individual water quality objectives to promote the conservation and best use of those waters in the public interest. 

·         Annex 17 of the EIAO-TM – sets out the methodology for assessment of fisheries impacts, in order to provide objective identification, prediction and evaluation of potential fisheries impacts arising from the Project.  Annex 9 provides evaluation criteria.

10.3             Assessment Methodology

10.3.1           Study area

10.3.1.1      The study area for fisheries impact assessment includes area within 500 m distance from the boundaries of the Project and associated works, as well as other areas likely to be impacted by the Project and the associated works.   


 

10.3.2           Assessment Approach

10.3.2.1      Collation and desktop review of available relevant fisheries baseline data (e.g. AFCD Port Survey 2006 and other available relevant studies) within or in vicinity to the study area were conducted.  Special attention were given to any potential loss or disturbance of fishing ground, fisheries habitat, spawning and nursery grounds, water quality deterioration at sensitive receivers particularly the Tung Lung Chau Fish Culture Zone.  Potential fisheries impacts arising from the Project were identified and evaluated.  Mitigation measures and monitoring and audit programme were recommended, where necessary. 

10.3.2.2      The criteria and guidelines as stated in Annexes 9 and 17 of the EIAO-TM were followed for evaluating and assessing fisheries impact arising from the construction and operation of the Project, including impacts arising from the marine dredging works. 

10.4             Description of the Environment

10.4.1           Relevant Literature

10.4.1.1      Following the collation and review of existing fisheries baseline information, relevant literatures on capture and culture fisheries within and in vicinity of the study area are listed in Table 10.1.  The relevant desktop information reviewed is considered sufficient for evaluating the importance of the potentially impacted fisheries resources and fishing operations within the study area.  Therefore, no information gap on fisheries baseline conditions within the study area was identified and fisheries surveys are not needed for the current EIA study.  

Table 10.1     Baseline Information of Fisheries Resources in the Study Area

Item

Relevant Literatures

1

AFCD Port Survey 2006 (AFCD, 2018b)

2

Aquaculture and Capture Fisheries data available from AFCD website (AFCD, 2018a, 2018b)

3

AFCD Annual Report 2006 – 2015

4

Fisheries Resources and Fishing Operations in Hong Kong Waters (AFCD, 1998)

5

Dredging Works for Proposed Public Landing Facility at Lei Yue Mun – Project Profile (CEDD, 2010)

10.4.2     Sites of Fisheries Importance

10.4.2.1      There are no sites of fisheries importance identified within the 500 m study area.  The nearest site of fisheries importance, Tung Lung Chau Fish Culture Zone is located approximately 6 km away from the Project site (Figure 10.1 refers).  No important nursery or spawning area was identified within the study area and in the vicinity of Project site (AFCD, 1998 and AFCD, 2018a).

10.4.3           Capture Fisheries

10.4.3.1      In 2017, the capture fisheries industry produced an estimated 127,554 tonnes of fisheries valued at about $2,600 million (AFCD, 2018b).  This industry is operated by approximately 10,600 local fishermen with 5,150 fishing vessels.  Fishing activities are mainly conducted in the waters of the adjacent continental shelf in the South China Sea.  Main fishing methods include trawling, long-lining, gill-netting and purse-seining with the majority of the total catch obtained through trawling.  Trawling landed the majority of the catch in Hong Kong waters prior to 31 December 2012, after which a ban on trawling was implemented with the intensions of protecting marine resources and ecosystem so that damaged seabed and depleted marine resources can rehabilitate.  Some recent data on local capture fisheries industry are summarized in Table 10.2.

Table 10.2     Recent Figures of Hong Kong Capture Fisheries Industry

Parameter

2017

2016(1)

2015

2014

2013

2012

2011

2010

2009

2008

Fishing fleet size

(No. of vessels)

5,150

5,160

5,050

4,500

4,000

4,000

4,000

3,900

3,700

3,800

Local Fishermen engaged in capture fisheries

10,600

10,800

10,500

9,400

8,800

8,800

8,500

8,200

7,600

8,000

Production (tonnes)

127,554

142,775

145,193

160,789

170,129

155,230

170,720

168,000

159,000

158,000

Values of produce (HK$ million)

2,600

2,565

2,338

2,530

2,338

2,317

2,358

2,100

2,000

1,780

Source: AFCD (2018b)

10.4.3.2      According to the 2006 Port Survey by AFCD, the study area supports low to moderate fisheries production by weight between 100 – 200 kg/ha.  This area supports mostly Rabbitfish and Seabream production when compared to other fisheries resources.  The fishing operations in Junk Bay is moderate (100 – 400 vessels), dominated by vessels less than 15 m.  Sampans were the dominant fishing vessels within the study area (AFCD, 2018b).  The study area is not an important spawning grounds or nursery areas for commercial fisheries resources (AFCD, 1998 and AFCD, 2018b).  The capture fisheries yield of the top 10 taxa of fisheries resources in the area in the vicinity of the Project site are presented in Table 10.3. 

Table 10.3     Production of the Top Ten Taxa of Fisheries Resources in Vicinity of the Project Site

Top Ten Fish Families

Production in Vicinity of the Project Site

Scad (Carangidae)

≤5

Shrimp

≤5

Rabbitfish (Siganidae)

40 – 60

Squid

≤5

Croaker (Sciaenidae)

5 – 10

Crab

10 – 20

Mullet (Mugilidae)

≤5

Sardine (Clupeidae)

5 – 10

Seabream (Sparidae)

20 – 40

Anchovy (Engraulidae)

None Reported


 

10.4.4           Culture Fisheries

10.4.4.1      Marine fish culture in Hong Kong consists of 26 Fish Culture Zones (FCZs) located in various sheltered coastal areas.  Occupying a total sea area of 209 ha, these FCZs are operated by about 938 licensed operators in 2017.  Most of the licensed farms are small, family-based and consist of one or two rafts with average total area of around 290 m2.  FCZs are used to raise fish fry and fingerlings to a marketable size in a contained area suspended by floating rafts in the ocean.  It was estimated that culture fisheries production of Hong Kong in 2017 was about 1,004 tonnes valued at $78 million, which catered about 6% of local demand for live marine fish (AFCD, 2018a).  Some recent figures on marine culture fisheries are presented in Table 10.4.

10.4.4.2      The species cultured are dependent on the availability of imported fry.  Common species cultured include green grouper, brown-spotted grouper, giant grouper, Russell's snapper, mangrove snapper, goldlined seabream, and star snapper (AFCD, 2018a).

Table 10.4     Recent Figures of Hong Kong Marine Fish Culture Industry

Parameter

2017

2016

2015

2014

2013

2012

2011

2010

2009

2008

2007

Licensed operator

938

949

969

968

987

1,008

1,015

1,035

1,050

1,060

1,070

Production (tonnes)

1,004

1,031

1,219

1,255

1,005

1,299

1,185

1,512

1,437

1,370

1,532

Value (HK$ million)

78

86

105

115

94

117

94

118

92

82

99

10.4.4.3      There are no FCZs within the study area.  The nearest Tung Lung Chau FCZ is located approximately 6 km away from the Project site (Figure 10.1 refers).  There are no fish ponds and oyster culture within the study area.

10.5             Identification, Prediction and Evaluation of Potential Impacts

10.5.1           Construction Phase

Permanent Loss of Fishing Ground

10.5.1.1      The area occupied by the public landing facility and the breakwater would become permanently inaccessible to fishermen (Figure 2.1).  No capture fishing activities could be carried out in these areas.  The total area of permanent fishing ground loss is about 0.05 ha.  The marine works area yields low to moderate fisheries production by weight.  Since the area of permanent loss would be small, the direct impact of the project due to permanent loss of fishing ground is insignificant.

Temporary Loss of Fishing Ground

10.5.1.2      The construction barges for dredging works, and construction of the public landing facility and the breakwater would limit the access of the fishing vessels to the works area during the construction phase.  Approximately 0.6 ha of marine area within the site boundary would be occupied temporarily during the construction phase (Figure 2.1 refers).  The marine works area would be reopened for fishing upon completion of the construction works.  The marine works area yields low to moderate fisheries production by weight and only constitutes an insignificant portion of the total fishing areas in Hong Kong.  Therefore, the temporary loss of fishing ground would be insignificant.

Changes in Water Quality

Elevation of Suspended Solids (SS)

10.5.1.3      The proposed dredging works would temporarily elevate the SS level. The SS would be transported by currents to form sediment plumes along tidal flows and resettle gradually. Effects on fisheries resources could be lethal or sub-lethal through reduction in survivorship, growth rate and reproductive potential due to stress incurred by the need to flush out deposited material constantly. High SS level may clog the gill structure of fish and cause physical damage and hinder transfer of oxygen. Fish egg and fish larvae are more susceptible to deleterious impacts from sedimentation through smothering and clogging of their respiratory systems. Adult fish are more likely to move away when they detect certain SS level and therefore less sensitive to the effects from SS. According to the Water Quality Objectives (WQO) for marine waters sub-zone within the study area, the waste discharge should not to raise the natural ambient level by 30% nor cause the accumulation of suspended solids which may adversely affect aquatic communities. Based on the water quality modelling results in Section 5 and Table 5.11, the increase of SS level caused by the proposed works is highly localized and only affect area within 100m of the Project site.  The level of impact is considered to be minor.

Release of Contaminants from Marine Sediment

10.5.1.4      The dredging work can cause the release of contaminants (e.g. heavy metal, inorganic nutrients, etc.) from the marine sediments.  Potential impacts on fisheries resources may include the accumulation of contaminants in the tissues of fish, resulting in sub-lethal effects which may alter behaviour, reproduction and increase susceptibility to disease.  Eggs, larvae and juveniles are particularly susceptible to the sub-lethal effects of contaminants, and elevated levels may lead to mortality.  Bioaccumulation in commercially important fish species would poison fisheries resources which may ultimately impact human health.  The water quality modelling results showed that in area nearest to the proposed dredging work, the copper and total inorganic nitrogen (TIN) level would exceed the assessment criteria of water quality impact assessment.  However, the impact due to the exceedance would be temporary and localised.  The level of impact is therefore considered to be low to moderate.

Oxygen Depletion

10.5.1.5      Increase in SS in water column combined with a number of other physical or biotic factors would reduce dissolve oxygen (DO) in water column. Elevated SS reduces light penetration, lowers the photosynthetic rate of phytoplankton and so lowers the rate of oxygen production in the water column. Also the release of inorganic substances from the dredged sediment may cause eutrophication and algal bloom. Oxidation of dead algae may use up some of the oxygen in the water. If oxygen levels are depleted to low levels, fish, especially those in early life stages may be unable to tolerate such conditions and suffer hypoxia-induced mortality and / or stress including reduced feeding and growth rate.  

10.5.1.6      The WQO standard in the study area regarding DO levels for bottom-waters should remain above 2.0 mg/L and for the average depth it should remain above 4.0 mg/L. Both standard should be in compliance for 90% of the time. Based on the water quality modelling results in Section 5 and Table 5.15, the depletion level of DO would be smaller than 0.1 mg/L which would be in full compliance with the WQOs. Thus, indirect impacts on the fisheries resources arising from the oxygen depletion would be minor.

Site-runoff

10.5.1.7      Site run-off and discharge from the proposed land-based works including construction of carp-shaped platform, beautification of lookout points and streetscape, when accidentally enter the marine environment, would potentially affect the fisheries resources within the study area.  Similar to the water quality impacts arise from marine-based works, the site run-off from land-based works would increase the suspended solids level and increase turbidity.  Suspended solids could clog fish gills and hinder them from undertaken gaseous exchange.  The decomposition of organic matter would decrease the DO level in the marine water causing potential suffocation of fishes.  With the implementation of appropriate measures to control run-off and drainage from the construction site, as well as the adoption of guidelines and good site practices for handling and disposal of construction discharges (refer to Section 5.8.4), unacceptable impacts on water quality and fisheries due to water quality deterioration by land-based construction works are not expected.

10.5.2           Operation Phase

Permanent Loss of Fishing Ground

10.5.2.1      The area occupied by the public landing facility and the breakwater would become permanently inaccessible for fishermen (Figure 2.1).  No capture fishing activities could be carried out in these areas.  The total area of permanent fishing ground loss is about 0.05 ha.  The marine works area yields low to moderate fisheries production by weight.  Since the area of permanent loss would be small, the direct impact of the project due to permanent loss of fishing ground is insignificant.

Temporary Loss of Fishing Ground

10.5.2.2      Maintenance dredging during the operation phase would cause temporary loss of fishing ground during the operation phase.  The marine area enclosed by silt curtain or occupied by dredging barges would become temporarily unavailable for fishing activities.  The size and the location of the maintenance dredging area would be similar to the dredging works area during the construction phase.  The dredging volume would also be smaller for maintenance dredging.  Given that the affected area is not an important fishing ground and the temporary nature of the works, the impact is considered to be minor.

Changes in Water Quality

10.5.2.3      Maintenance dredging during the operation phase would impose similar water quality impacts including elevation of SS, release of contaminant from marine sediment and oxygen depletion as during the construction phase dredging exercise.  Mitigation measures should be implemented during the maintenance dredging works to reduce the potential water quality impacts to the fisheries resources.  No significant impact is anticipated.

Impact on Fishing Activity

10.5.2.4      Permanent and temporary fishing ground loss would affect the local fishermen who habitually fish in the project footprint (i.e. the public landing facility and the breakwater) and the maintenance dredging area.  While fishing ground of similar quality is widely available in the vicinity, fishermen who habitually fish within and around the Project Site could utilize the waters in the vicinity of the Project Site, hence fishing activity is not expected to be significantly affected. 

10.5.2.5      The evaluation of construction and operation phase fisheries impacts are evaluated in Table 10.5 according to criteria set out in the Annex 9 of the EIAO-TM.

Table 10.5     Summary of Potential Fisheries Impact during Construction and Operation Phase

Criteria

Construction Phase Impact

Operation Phase Impact

Nature of impact

Direct Impact

Direct loss of about 0.05 ha fishing ground due to the construction of the public landing facility and the breakwater is permanent in nature. 

Temporary loss of about 0.6 ha fishing ground within the site boundary for the construction of the public landing facility, the breakwater and the dredging works would last for about 28 months. 

The permanent and temporary loss of fishing ground are considered to be insignificant.

 

Indirect Impact

Indirect water quality impacts include increase of SS level, release of contaminants, decrease of DO level and construction site run-off.  These impacts would be temporary.  The impact due to release of contaminant is low to moderate, while other impacts are of low level.

Direct Impact

Direct loss of fishing ground due to the public landing facility and the breakwater would be permanent but of negligible impact.

Temporary loss of fishing ground due to maintenance dredging.  The impact would be minor.

 

Indirect Impact

Maintenance dredging would create potential water quality impacts including increase of SS level, release of contaminants and decrease of DO level.  These impacts would be temporary.  All water quality parameters would be in compliance of the water quality objectives.  No significant impact is anticipated.  

Size of affected area

Direct Impact

Low.  Approximately 0.05 ha of fishing ground would be permanently lost due to construction of the public landing facility and the breakwater.  Approximately 0.6 ha of temporary loss of fishing ground within the site boundary during the construction phase.

 

Indirect Impact

Insignificant.  Water quality parameters would comply with water quality objectives under the mitigated scenario.

Direct Impact

Low.  Permanent loss of about 0.05 ha fishing ground occupied by the public landing facility and the breakwater. 

 

Indirect Impact

Insignificant.  Water quality parameters would comply with water quality objectives under the mitigated scenario. 

Loss of fisheries resources / production

Low impact. 

 

The fishing ground in the vicinity of the proposed public landing facility and the breakwater supported a moderate number of vessels; and low to moderate production of fisheries in terms of weight; but the size of fishing ground to be affected is insignificant in comparison with the total area of fisheries habitat and fishing ground in Hong Kong.

Low impact. 

 

The fishing ground in the vicinity of the proposed public landing facility and the breakwater supported a moderate number of vessels; and low to moderate production of fisheries in terms of weight; but the size of fishing ground to be affected is insignificant in comparison with the total area of fisheries habitat and fishing ground in Hong Kong.

Destruction and disturbance of nursery and spawning ground

No destruction and disturbance of nursery and spawning grounds for commercial fisheries species.

 

Impact on fishing activity

Low impact.

 

The fishing ground in the vicinity of the project site supported moderate number of vessels, which were mainly small sized sampans; and low to moderate fisheries production in terms of weight.  Due to the small size of the loss, and the availability of similar fishing ground in nearby waters, the impact on fishing activity is considered to be low to moderate.

 


 

10.6             Cumulative Impacts

10.6.1.1      One concurrent project is identified within 500m from the Project site, i.e. Lei Yue Mun Village Sewerage commissioned by Drainage Services Department (DSD) (Section 2.11 refers). 

10.6.1.2      The proposed sewerage works under Lei Yue Mun Village Sewerage project will involve construction of a 1 km gravity sewers and 460 m long twin rising mains. About 400 m long of the existing gravity sewers at Lei Yue Mun Praya Road and Lei Yue Mun Path will also be upgraded. No marine works would be involved.  Therefore, no direct cumulative fisheries impacts are anticipated.

10.7             Mitigation of Adverse Environmental Impacts

10.7.1.1     Following EIAO-TM Annex 17, mitigation measures are discussed in this section to avoid, minimise, and compensate for the identified fisheries impacts.  

10.7.1.2      Different design options for the Project were considered to arrive at the optimal option such that environmental impacts would be avoided and minimised without compromising the objective of the Project for long-term enhancement of tourism and environmental conditions in LYM waterfront area (Section 2.8). The preferred design option of the Project was selected as the optimal option with the underwater rock excavation/dredging extent and the length of the breakwater have been reduced to avoid/minimise the direct impact on fisheries resources and fishing operations.

10.7.1.3      During the capital and maintenance dredging operations, mitigation measures (including use of closed grab, silt curtains and restriction of dredging rate to no more than 100m3 per hour) recommended in the water quality impact assessment (Section 5.8) would be implemented to control water quality impacts to within acceptable levels.  These mitigation measures would also control and minimize the indirect impacts on fisheries resources due to deterioration in water quality as a result of both capital and maintenance dredging works. As the overall fisheries impact is considered to be low for construction and operation phases, no mitigation measure specifically for fisheries is recommended.

10.8             Evaluation of Residual Impacts

10.8.1.1      Residual impacts arise from the Project include the permanent loss of 0.05 ha of fishing ground.  The areas of fishing ground to be affected is considered to be small, in comparison with the total area of fisheries habitat and fishing ground in Hong Kong.  The residual impacts from this Project are therefore considered to be acceptable.

10.9             Environmental Monitoring and Audit

10.9.1.1      With the implementation of the mitigation measures for water quality, as recommended in the water quality impact assessment (Section 5.8), no unacceptable fisheries impacts would be resulted from the Project.  No monitoring programme for fisheries is recommended.

10.10        Conclusion

10.10.1.1  Permanent loss of 0.05 ha of fishing ground is expected to arise due to the construction of the public landing facility and the breakwater.  Temporary loss of about 0.6 ha of fishing ground within the site boundary would be resulted during the construction phase.  Due to the area of fishing ground to be affected is small, the impact on fishing ground would be minor.  Indirect impact on fisheries due to elevation in suspended solids level, depletion of dissolved oxygen and release of contaminants would be temporary.  Mitigation measures such as adoption of silt curtain, reduced dredging rate, and use of closed grabs have been recommended, in order to minimise adverse impact on water quality, hence protecting fisheries resources. 

10.11        Reference

Agriculture, Fisheries and Conservation Department (1998). Fisheries Resources and Fishing Operation in Hong Kong Waters. Prepared by ERM for Agriculture and Fisheries Department, The Government of the Hong Kong Special Administrative Region.

Agriculture, Fisheries and Conservation Department (2006). Agriculture, Fisheries and Conservation Department Annual Report 2005-2006.

Agriculture, Fisheries and Conservation Department (2007). Agriculture, Fisheries and Conservation Department Annual Report 2006-2007.

Agriculture, Fisheries and Conservation Department (2008). Agriculture, Fisheries and Conservation Department Annual Report 2008-2009.

Agriculture, Fisheries and Conservation Department (2009). Agriculture, Fisheries and Conservation Department Annual Report 2008-2009.

Agriculture, Fisheries and Conservation Department. (2010). Agriculture, Fisheries and Conservation Department Annual Report 2009-2010.

Agriculture, Fisheries and Conservation Department (2011). Agriculture, Fisheries and Conservation Department Annual Report 2010-2011.

Agriculture, Fisheries and Conservation Department (2012). Agriculture, Fisheries and Conservation Department Annual Report 2011-2012.

Agriculture, Fisheries and Conservation Department (2013). Agriculture, Fisheries and Conservation Department Annual Report 2012-2013.

Agriculture, Fisheries and Conservation Department (2014). Agriculture, Fisheries and Conservation Department Annual Report 2013-2014.

Agriculture, Fisheries and Conservation Department (2015). Agriculture, Fisheries and Conservation Department Annual Report 2014-2015.

Agriculture, Fisheries and Conservation Department (2018a). Fisheries:  Aquaculture.  http://www.afcd.gov.hk/english/fisheries/fish_aqu/fish_aqu_mpo/fish_aqu_mpo.html (Last revision date: 23 February 2018). Agriculture, Fisheries and Conservation Department, Hong Kong.

Agriculture, Fisheries and Conservation Department (2018b).  Fisheries: Capture Fisheries. http://www.afcd.gov.hk/english/fisheries/fish_cap/fish_cap_latest/fish_cap_latest.html (Last revision date: 12 February 2018). Agriculture, Fisheries and Conservation Department, Hong Kong.

Drainage Services Department (2016).    Final Preliminary Design Report – Agreement No. CE 64/2013 (DS) Lei Yue Mun Village Sewerage – Investigation, Design and Construction